Hardcover
$54.99
288 pages · Full color
210 × 279 mm (approx. 8.25 × 11 inches)
For the kitchen shelf and the coffee table.
Buy hardcover
Bring something
new to the table.
66 illustrated recipes inspired by Haitian, Southern and wider Caribbean cooking, plus four hosting menus with shopping lists and prep plans.
66 illustrated recipes and four hosting menus, inspired by Haitian, Southern and Caribbean cooking.
PDF + EPUB · Download after checkout
Hardcover · Printed to order. Paperback preorder: dispatch in up to 30 calendar days from your order date. Carrier transit is additional.
USD. Applicable tax at checkout.
Styled print mockup; scale and finish are illustrative.
Preview the pages
PDF + EPUB · Download after checkout
Hardcover · Printed to order. Paperback preorder: dispatch in up to 30 calendar days from your order date. Carrier transit is additional.
USD. Applicable tax at checkout.
Styled print mockup; scale and finish are illustrative.
66 recipes4 hosting menusIllustrated throughout
Good food.
A story on every page.
A taste of the 66 recipes inside.
From the book
Epis-Brown Butter Skillet Mac & Cheese
Brown butter brings a nutty bass note to this skillet mac, while a freshly blended epis-style mixture adds scallion, parsley, pepper and garlic.
Read the recipeRecipes, ingredients and methods.
Exactly as they appear in the book.
Make a
meal of it.
Four menus. Shopping lists. Prep plans.
From the first dish to the last guest.
Sunday Supper
Epis fried chicken anchors the table. Skillet mac brings the comfort, cabbage supplies a softer savory side, and sweet potato pie is ready before the final rush.
Explore the hosting planAlso inside: Brunch at Ours · Backyard Cookout · Your First Grits & Griot Dinner
A few pages,
just as they are.
Recipes and hosting help from the illustrated edition.
Original page numbers are retained.
Pull up a chair.
By Berrie Brique
GRITS & GRIOT brings Haitian, African American Southern, and wider Caribbean inspirations into one contemporary kitchen. A book for slow brunches, Sunday suppers, and making room for one more.
Find your place at the table.
The same 66 recipes. Your way to read them.
Paperback preorder
$44.99
288 pages · Full color
210 × 279 mm (approx. 8.25 × 11 inches)
A generous companion for everyday cooking.
Preorder: dispatch in up to 30 calendar days from your order date. Carrier transit is additional. Orders containing both hardcover and paperback may wait for the paperback before dispatch.
Preorder paperbackDigital edition
$9.99
PDF + EPUB
Read on your favorite device
The illustrated book, ready to take with you.
Buy digital editionUSD. Applicable taxes are calculated at checkout. Digital delivery is available now. Hardcover · Printed to order. Paperback preorder: dispatch in up to 30 calendar days from your order date. Carrier transit is additional. Orders containing both hardcover and paperback may wait for the paperback before dispatch.
At home,
with GRITS & GRIOT.
From a favorite coffee table to a well-loved shelf.
Styled print-edition mockups; scale and finish are illustrative. Paperback is available to preorder; see its dispatch window below the edition price. Hardcover and digital availability are shown with the editions.
A few things before you order.
Where will you ship?
Available destinations, shipping services and charges are shown at checkout. Printed books are made to order. Production time is separate from carrier transit; contact us before ordering if you need a book by a particular date.
When will my paperback preorder ship?
Paperback preorder: dispatch in up to 30 calendar days from your order date. Carrier transit is additional. Orders containing both hardcover and paperback may wait for the paperback before dispatch.
What is included in the digital edition?
A PDF preserving the illustrated page layouts and an EPUB with adjustable text. Both contain all 66 recipes, the hosting menus and reader guides. You will need a compatible PDF or EPUB reader.
Are the recipes kitchen-tested?
The recipes have received a source-based culinary review. Kitchen testing remains pending for all 66 recipes and the four complete hosting menus. Timings, yields and menu plans have not yet been confirmed through cooking trials. Text and illustrations were developed with generative AI tools and editorial review.